Chocolate Pudding Bundt Cake
Prep time
Cook time
Total time
  • 1 Box Dark Chocolate Cake Mix
  • 4-Serving Package Chocolate Pudding Mix
  • 1 C. Vegetable Oil
  • 4 Eggs
  • ½ C. Hot Water
  • 1 C. Sour Cream
  • 1 tsp. Vanilla
  • 1 C. Chocolate Chips
  1. Preheat the oven to 350 degree; grease and flour bundt pan (I like to use Pam Baking spray for this step).
  2. Combine the cake mix, pudding mix, oil, eggs, water, sour cream, and vanilla. Beat until smooth.
  3. Gently stir in the chocolate chips and pour the batter into your bundt pan.
  4. Bake for approximately 1 hour. Cool.
Recipe by Atkinson Drive at